This cake was for somebody who loves chocolate – can’t you tell?! It is a 8″, 4-layered chocolate cake with chocolate buttercream and raspberry filling in-between the layers. On top, there are caramel chocolate balls,… View Post
I absolutely love making these sprinkle cakes. They are always so much fun. I’ve done one for a 70th birthday and a 16th birthday. I’ve found a trick to making these cakes… you first have… View Post
I made this bad boy for one of my friend’s a while back. There’s something really nice about those drip cakes – I’m not sure if it’s because it prompts one’s mouth to begin to water, or it… View Post
This weekend I had a cake order for a couple who were both turning 45. The wife thought it was a good idea to put 90 on the cake, for the combination of both ages.… View Post
I am super excited and honoured to be asked by my University to provide them with tasty treats for the SLC’s first year anniversary party (and for all you school friends, it’s today from 1pm-5pm!)… View Post
There is nothing better than finding a really good sugar cookie recipe, baking those suckers and decorating them as if you’re Martha Stewart. Okay, well not really Martha because she would do so much better…… View Post