Comfort food? YES! 🙋🏻 I make myself this meal at least once a week. At least. It’s perfect because it takes such little effort and you can make extra for lunch or next day’s dinner. So if… View Post

I was lucky enough to be asked by one of my friends to make cakes for her sister’s wedding shower. I made five cakes, all vanilla with vanilla buttercream in-between the layers with a strawberry… View Post

This weekend was Mother’s Day here in North America. I was lucky to have a few Mother’s Day cake orders this weekend, one being this 8″ chocolate purple ombre rose cake. I also made a… View Post

One of my best friends celebrated her birthday earlier this week, and her mom asked me to provide her with a vegan chocolate cake (to surprise her!). I’ve actually never made a vegan cake before,… View Post

I absolutely love making these sprinkle cakes. They are always so much fun. I’ve done one for a 70th birthday and a 16th birthday. I’ve found a trick to making these cakes… you first have… View Post

I made this bad boy for one of my friend’s a while back. There’s something really nice about those drip cakes – I’m not sure if it’s because it prompts one’s mouth to begin to water, or it… View Post